Quality Assurance In-Service Trainee (Equity Bonded)

Upon successful completion of on the job experience, the incumbent will be able to obtain their National Diploma from their educational institution.

Key Duties & Responsibilities

• To conduct quality tests, to compile reports and to communicate out of line specifications so that the quality of the product and package are maintained in line with Company standards, cost are minimized and records are available for audit purposes.

Skills, Experience & Education

• An understanding of microbiology, chemistry, biochemistry, physics and mathematics related to the food industry, laboratory policy and practices.
• Studying towards Microbiology, Biotechnology,Food Technology or related qualification
• Completed theoretical modules and require practical exposure to complete the qualification

Pages